Easy Crowd Pleaser Tuna Cakes
"Modified this recipe from another I found. You can make these a million different ways by simply changing the seasonings. Quick & easy and very tasty!"
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 2 (6 ounce) cans albacore tuna in water, drained
- 3 eggs
- 1⁄2 cup breadcrumbs
- 1⁄4 cup shredded cheese, of choice
- seasoning, anything from cayene,italian,curry,dill,garlic salt,onion powder (or any combination you like - I make them different each time salt pepper (I use Grill Mates Steak S)
- 2 tablespoons oil or 2 tablespoons butter (or 1 of each)
directions
- Mix all ingredients in a bowl and chill for 15 minutes.
- Heat oil and/or butter in skillet over medium heat until bubbly.
- Form patties and fry on each side until golden& crispy.
- *Note-the smaller the patties, the more crispiness you get.
- I like them bite size!
- Drain on paper towel.
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Reviews
-
This recipe is amazing! Made using garlic, seasoning salt, dill, white pepper and cayenne. Increased by half and added an extra egg. So crispy outside; moist and tender inside. Will definitely make this again! Thanks for sharing blisstir.
RECIPE SUBMITTED BY
blisstir
United States
Hello! I was born in the US but travel back and forth from Panama with my new husband :) I come from a family of great cooks so my love for food goes way back. Being newly married I feel as though I have a lot to learn about ccooking for my family, but I really love making people oooo and aahhh with wonderful food. I am enjoying learning Panamaian cooking techiniques and adapting with what I know to create tastes that are all my own. Since being a member of Zaar I have found friendly advice and great people with amazing recipes, it truely feels like a family - I love it! Rachel Ray's 30 min. meals - has been a life saver for me! Also, for beginner cooks, Dad's Own Cookbook is wonderful too! I hope someday to open a restaurant here in Panama.
