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Easy & Delicious Turkey Meatloaf

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“I found this in the RedBook magazine, Feb.2006. It's easy and very tasty. I used 1 lb ground turkey and 1 lb ground chicken. I like the thyme in it.”
READY IN:
1hr 20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degree. Spray 9x5x3" glass pan with cooking spray.
  2. Combine all ingredients gently until incorporated. Press mixture into dish and shape into a loaf.
  3. Bake 70 mins or until it registers 160°F.
  4. Let stand 5 min and drain juices.

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