Easy Deviled Eggs & Ham

“You can buy the precooked eggs at the store now. This will help cut down on your prep time.”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut eggs in half lengthwise.
  2. Remove yolks; place in bowl and mash with fork.
  3. Add ham, pickles, dressing, mustard and pepper; mix well.
  4. Spoon egg yolk mixture evenly into egg whites.
  5. Serve immediately or cover and refrigerate until ready to serve.
  6. Garnish with paprika, if desired.

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