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Easy Dhal Soup

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“For comfort food with a touch of the exotic, this dhal is quite simple but soooo tasty and has become a staple of our diet.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In large saucepan, warm olive oil and add garlic and onion. Saute, stirring 2-3 minutes. Add turmeric, garam masala, chili powder, and cumin.
  2. Stir in tomatoes, lentils, lemon juice, vegetable stock, coconut milk, and bring to a boil.
  3. Reduce heat to low and simmer, uncovered, for 25-30 minutes or until lentils are tender.
  4. Serve warm. You can garnish with lemon slices and cilantro if desired. Also good with naan bread.

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