Easy Doughnut Holes

Name: Easy Doughnut Holes
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 5-7 serving(s)
Ingredients: 1 (7 1/2 ounce) can refrigerated biscuits; 1/2 cup granulated sugar; 1/4 cup brown sugar; 1 tablespoon cinnamon

Submitted by Tom Cutshall

"Recipe from my mom that I have tweaked a little bit. Made them a couple of times and now get requests for them regularly."

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Ready In:: 10mins
Ingredients:: 4
Serves:: 5-7

ingredients

1 (7 1/2 ounce) can refrigerated biscuits
¹⁄₂ cup granulated sugar
¹⁄₄ cup brown sugar
1 tablespoon cinnamon

directions

Mix granulated sugar, brown sugar, and cinnamon until well blended. Cut each biscuit into fours and roll each one into a ball. Drop them in hot oil at about 350 degrees. Cook until all sides are a golden brown should only take a few minutes. Remove holes from oil and put them in the bowl with the sugar mix, rolling until covered. Best served warm!