“Recipe from my mom that I have tweaked a little bit. Made them a couple of times and now get requests for them regularly.”
READY IN:
10mins
SERVES:
5-7
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix granulated sugar, brown sugar, and cinnamon until well blended. Cut each biscuit into fours and roll each one into a ball. Drop them in hot oil at about 350 degrees. Cook until all sides are a golden brown should only take a few minutes. Remove holes from oil and put them in the bowl with the sugar mix, rolling until covered. Best served warm!

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