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Easy Easy Biscuits

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“These are quick and delicious.”
READY IN:
25mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 425 degrees.
  2. Mix all dry ingredients in a bowl.
  3. Cut shortening in using a pastry blender or two knives.
  4. Add all of the milk Put on floured surface and knead 8-10 times.
  5. Roll out to about 3/4 inch thickness.
  6. Cut into biscuit shape and bake on ungreased sheet for 12 to 15 minutes.

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