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Easy, Easy Friendship Cake

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“It is simple and sweet. The original directions, which call for baking in a tube pan and pouring hot syrup over the cake in the pan, work. We also tried it in a Bundt pan, with the hot syrup drizzled over the cake after removing from the pan. That worked equally well.”
READY IN:
1hr 15mins
YIELD:
1 Cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Place all cake ingredients in a mixing bowl.
  2. Mix on slow speed with electric mixer for 1 minute, then on medium speed for 3 minutes or until well-mixed.
  3. Pour into a greased and floured tube pan (or Bundt pan).
  4. Bake at 325ºF for 1 hour.
  5. (Test to see if done with a toothpick.).
  6. Boil dressing ingredients 2 to 3 minutes.
  7. Pour over hot cake while still in pan.
  8. Let cool completely in pan before turning out.

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