Easy Eclair Dessert
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 2 (3 1/2 ounce) packages French vanilla instant pudding
- 3 cups milk
- 1 lb graham cracker
- 1 (8 ounce) container Cool Whip, thawed
- 1 (16 ounce) container chocolate frosting
directions
- Mix milk and pudding.
- Fold in entire tub of cool whip and stir.
- In a 9x13 pan, layer grahams and alternate pudding mixture, grahams, pudding -- finishing with another layer of grahams.
- Microwave frosting on high for 1 minute and pour over top of grahams, spread until smooth.
- Cover and chill.
- Serve with a large spoon.
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RECIPE SUBMITTED BY
I am the wife of a soldier and a mom of two darling dogs. They are our kids for now...we love them to pieces. I absolutely love to cook and bake. It is really important to me to have recipes that are well-liked by many people.