Easy Eclair Dessert

Name: Easy Eclair Dessert
Prep time: 15 min
Cook time: 1 min
Total time: 16 min
Yield: 12 serving(s)
Ingredients: 1 1/2 cups low-fat graham crackers, crumbs; 3 cups skim milk; 6 ounces fat-free sugar-free vanilla pudding mix; 12 ounces Cool Whip Free, thawed; 1 cup low-fat graham cracker, crumbs; 16 ounces reduced fat milk chocolate frosting

Submitted by Dancer

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Ready In:: 16mins
Ingredients:: 6
Serves:: 12

ingredients

1 ¹⁄₂ cups low-fat graham crackers, crumbs
3 cups skim milk
6 ounces fat-free sugar-free vanilla pudding mix
12 ounces Cool Whip Free, thawed
1 cup low-fat graham cracker, crumbs
16 ounces reduced fat milk chocolate frosting

directions

Arrange 1 1/2 cups of the graham cracker crumbs on bottom of 13 x 9" pan.
In a mixing bowl, combine milk and vanilla pudding mixes.
Beat with a wire whisk for two minutes.
Gently stir in whipped topping.
Spread pudding mixture over graham cracker crumbs.
Place remaining graham cracker crumbs over pudding.
Remove top and foil from frosting container.
Microwave frosting in container on high 1 minute or until pourable.
Spread evenly over cracker crumbs.
Refrigerate 4 hours or overnight.

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Reviews

This is a great recipe! It is so easy to put together and tastes wonderful. I used french vanilla pudding mix and only 8 oz. of whipped topping to give it a richer taste.

Chris from Kansas