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Easy Enchilada Casserole With Doritos

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“I saw this recipe on Good Morning America and it sounded so easy and tasty. And it was! The first time I made it my husband ate almost 1/3 of it in one sitting. Even my toddler son enjoys it. This would be great for those informal group get-togethers also. Add some chiles to give it a bit more zip or a pound of browned ground beef or some chicken for another twist.”
1 casserole

Ingredients Nutrition

  • 1 (15 ounce) can chili with beans
  • 2 cups grated sharp cheddar cheese
  • 1 (14 ounce) bag plain Doritos (pick your flavor)
  • 10 -15 ounces enchilada sauce
  • 8 ounces tomato sauce
  • 2 tablespoons diced onions
  • 1 cup sour cream


  1. Preheat oven to 375 degrees F.
  2. Crumble 2/3 of bag of Doritos into mixing bowl.
  3. Mix in the onion, chili, 1 1/2 C cheese, enchilada sauce and tomato sauce.
  4. Place into an 8 1/2 x 11-inch casserole dish.
  5. Bake for 20 minutes.
  6. Remove from oven and spread on sour cream, remaining Doritos and 1/2 C cheese.
  7. Bake for 5 minutes or until cheese is melted.
  8. Serve.

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