Easy Enchiladas
- Ready In:
- 55mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 lb ground beef
- 1 (1 1/4 ounce) packet taco seasoning
- 2⁄3 cup milk
- 1⁄2 cup salsa
- 12 ounces Velveeta cheese
- 1 (32 ounce) package burritos (frozen)
directions
- Brown and prepare the ground beef according to the package of taco instructions.
- Add the milk, salsa, and cheese to the taco meat.
- Heat untill all cheese is melted well and mixed throughout.
- Arrange as many frozen burritos as close as you can in a shallow baking dish.
- Pour the cheese mixture over the burritos until they are just covered. I shake the pan a bit to make sure the mix gets in all of the spaces.
- Cover with foil and back 40-45 minutes.
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RECIPE SUBMITTED BY
<p>I am a old fashioned kinda girl.<br />Cooking has always been my stress relief and I love my kitchen. <br />I love to read, write and take pictures, and of course cook. <br /></p>