Easy Fajitas

Name: Easy Fajitas
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3-4 serving(s)
Ingredients: 1 green bell pepper; 1 medium onion; 1/2 cup sliced mushrooms (about half the package); 1 lb chicken strips (or real chicken, we dont eat meat. We used Morning Star Chicken Strips); 2 -3 garlic, pressed; 1/2 teaspoon parsley; 1/2 teaspoon cumin; 1/2 teaspoon oregano; 1/2 teaspoon paprika; 1/8 teaspoon lemon juice (about 3 sprinkles); 1/8 teaspoon lime juice (about 3 sprinkles); 1/4 cup water (or less); tortilla

Submitted by Chef #1103964

"I just threw this receipe together tonight. We wanted fajitas and this is what i came up with."

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Ready In:: 20mins
Ingredients:: 13
Serves:: 3-4

ingredients

1 green bell pepper
1 medium onion
¹⁄₂ cup sliced mushrooms (about half the package)
1 lb chicken strips (or real chicken, we dont eat meat. We used Morning Star Chicken Strips)
2 -3 garlic, pressed
¹⁄₂ teaspoon parsley
¹⁄₂ teaspoon cumin
¹⁄₂ teaspoon oregano
¹⁄₂ teaspoon paprika
¹⁄₈ teaspoon lemon juice (about 3 sprinkles)
¹⁄₈ teaspoon lime juice (about 3 sprinkles)
¹⁄₄ cup water (or less)
tortilla

directions

Heat olive oil over medium heat.
Saute the peppers, onions and mushrooms over medium heat for about 2 minutes.
Add spices (parsley, oregano, paprika, and cumin) and sprinkle a little of lemon and lime juice. Press garlic and saute for 3-4 minutes Add cooked meat of your choice.
Use the water to keep the veggies moist by adding a little water at a time.
Cook until the meat is heated and the veggies are tender.