“Found this recipe on the back of a package of shredded cheese. Very good!”
READY IN:
1hr 25mins
YIELD:
1 12 inch loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Generously spray large cookie sheet with cooking spray.
  2. Sprinkle with corn meal, optional.
  3. On very lightly floured surface, roll out thawed bread dough to a 10 inch circle, about 1/2 inch thick.
  4. Place on prepared cookie sheet.
  5. Sprinkle crushed garlic over top, spreading to distribute evenly; press garlic into surface of bread dough.
  6. Brush entire surface with olive oil.
  7. Sprinkle with shredded cheese; press cheese firmly into bread dough. Firmly press index finger into surface, making dents every 2 inches.
  8. Cover loosely with plastic wrap and let rise for 1 hour.
  9. Preheat oven to 350 degrees.
  10. Remove plastic wrap and place bread in oven. Bake for about 20-25 minutes or until lightly golden brown.
  11. Remove from oven and place on cooling rack.

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