“Easy and family loves it, leftovers we throw in a casserole dish add cheese and have goulash casserole the next day.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In olive oil, brown ground turkey or beef (I drain fat if I use beef). Add minced garlic. After browning, add everything but macaroni. Bring all to boil, add macaroni, boil for 5 minutes, simmer for 20. Great with fresh parmesian on top.

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