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Easy Frosty Sherbet Punch

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READY IN:
15mins
SERVES:
20
UNITS:
US

Ingredients Nutrition

  • 1 (46 ounce) can orange-grapefruit juice
  • 1 can grape juice
  • 1 quart ginger ale
  • 1 quart pineapple sherbet

Directions

  1. Thoroughly chill juice and ginger ale.
  2. Empty juices and ale in large punch bowl.
  3. Add sherbet.

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