Easy Fudge

"This is quick and easy and delicious."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
4hrs 10mins
Ingredients:
7
Serves:
81
Advertisement

ingredients

Advertisement

directions

  • Microwave butter in 4-quart microwavable bowl on HIGH until melted.
  • Add sugar and milk; mix well. Microwave 5 minutes or until mixture begins to boil, stirring after 3 minutes.
  • Stir well, scraping down side of bowl. Microwave 5-1/2 minutes, stirring after 3 minutes.
  • Let stand 2 minutes. Add chocolate and marshmallow creme.
  • Pour immediately into foil-lined 9-inch square pan; spread to evenly cover bottom of pan.
  • Cool at room temperature at least 4 hours; cut into 81 (1-inch) squares. Store in airtight container at room temperature.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes