Easy Garlic and Cheese Scones
"These are similar to the biscuits at Red Lobster, but I like a stronger garlic flavor. These go together very quickly and taste just heavenly! I use the fresh, minced garlic that comes in a jar to speed things up."
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
10
ingredients
- 1 (8 ounce) box jiffy biscuit mix
- 1 cup shredded cheddar cheese
- 1⁄2 cup cream
- 2 teaspoons garlic powder
- 1⁄2 teaspoon garlic pepper seasoning
- 1 teaspoon minced garlic (NOT dehydrated)
- 1⁄2 teaspoon garlic salt
directions
- Combine the biscuit mix, cheese, garlic powder, minced garlic and garlic pepper in a small bowl.
- Add the cream and stir until just moistened.
- Drop by spoonfuls on greased cookie sheet.
- Sprinkle scones lightly with garlic salt.
- Bake in 375 degree oven for 15 minutes.
- Remove to cooling rack immediately.
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Reviews
-
Delectable!
RECIPE SUBMITTED BY
Hippie2MARS
Chattanooga, Tennessee
I'm an Arkansas native but spent my teen-aged years in Memphis. I have four grown sons and 12 grandchildren. I currently live in Chattanooga, TN and cook mainly for just two, which has been quite an adjustment!
