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“My tot loves these noodles, and they're easy and quick!”
READY IN:
10mins
SERVES:
2
YIELD:
2 tot servings
UNITS:
US

Ingredients Nutrition

  • 1 cup noodles (gluten-free)
  • 2 tablespoons Italian dressing (the GFCF kind)
  • 1 pinch salt

Directions

  1. Boil noodles in salted water until tender.
  2. Run noodles under cold water until cooled-off.
  3. Add dressing and toss!

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