“Leave out the preservative and give your little one something simply good for them. I like to sneak in the grated carrot just to get another vegie into the mix but it's not necessary”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Butter a 9" square pan.
  2. In a 3 qt saucepan boil corn syrup for 1 minute only, stirring constantly.
  3. Remove from heat.
  4. Stir in peanut butter.
  5. Stir in granola and grated carrot if using.
  6. Work fast as it hardens quickly.
  7. Transfer to pan.
  8. Spread and pat in place with a spoon or dampened spatula.
  9. Cool for an hour before cutting into bars.

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