Easy Greek Dip
"A greek recipe posted for ZWT - Greece Taken on Myrecipes.com The cooking time is the refrigeration time."
photo by Leggy Peggy
- Ready In:
- 1hr 10mins
- Ingredients:
- 7
- Yields:
-
1/4 cup
- Serves:
- 10
ingredients
- 0.5 (32 ounce) container plain low-fat yogurt
- 1 (12 ounce) jar roasted red peppers, drained and chopped
- 1⁄4 cup feta cheese, crumbled
- 2 tablespoons fresh dill, chopped
- 1 teaspoon all purpose Greek seasoning
- 1 small garlic clove, pressed
- pita chips
directions
- Line a fine wire-mesh strainer with a coffee filter. Place strainer over a bowl. Spoon yogurt into strainer. Let stand 15 minutes. Spoon yogurt into a medium bowl, and discard strained liquid.
- Pat bell peppers dry with paper towels. Stir peppers, feta cheese, chopped fresh dill, Greek seasoning, and garlic into yogurt. Cover and chill at least 1 hour. Store in an airtight container in refrigerator up to 3 days. Serve with pita chips.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I used sour cream instead of yogurt and used dried dill. I put it all in the food processor and didn't dry the red peppers well enough so I think that was why it was a bit runny. I will make this again, the red pepper, feta, dill and garlic were great together. -
Excellent dip and very popular with my work mates. Australia doesn't sell an all-purpose Greek seasoning, so I replaced it with a lemon-pepper mix and some oregano. I used 2 teaspoons of dried dill and that worked fine. Thanks for posting. -
I already knew that yogurt,dill and garlic is a great combo so I really enjoyed this. I used frozen dill and it worked out fine.Thanks for sharing.
-
Very nice dip. I did not use any dill as I did not have any fresh on hand. I had it with nachos and really enjoyed it. Thanks for sharing :) -
This was a great combo of flavors, what with the roasted peppers, feta & dill, & definitely a keeper of a recipe! I like it with corn scoops while my other half went for the pita chips! Thanks for sharing the recipe! [Tagged & made in Please Review My Recipe]
Tweaks
-
I used sour cream instead of yogurt and used dried dill. I put it all in the food processor and didn't dry the red peppers well enough so I think that was why it was a bit runny. I will make this again, the red pepper, feta, dill and garlic were great together.
RECIPE SUBMITTED BY
<p><strong><span>I'm the host of Bargain Basement tag game in the cooking game forum. You're welcome to play anytime. You'll be surprised to find great recipes that were never reviewed. <br /></span></strong></p>
<p>~~~~~~~~~~~~~~~~~~~~~~~~~~</p>
<p><strong><span>I want to say a big thank you to everyone who tries my recipes and post photos. I don't always have the time to say thanks to each of you but be sure it's so appreciated :)</span></strong></p>
<p>~~~~~~~~~~~~~~~~~~~~~~~~~~</p>
<p> </p>
<p><img src=http://i195.photobucket.com/albums/z205/jubespage/zwt6%20banners%20and%20photos/captain.jpg alt=width=150 height=200 /></p>
<p><br /><img src=http://i27.photobucket.com/albums/c175/emmyduckie/zwt/ZwizzleBadge.jpg alt=width=200 height=300 /><br /> <br /><a title=banner3 href=http://www.flickr.com/photos/26630178@N05/3510953178></a><img src=http://farm4.static.flickr.com/3387/3510953178_b35b3086a8.jpg alt=banner3 width=500 height=250 /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/captain.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /> By Brooke The Cook in WI <br /><img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg alt=/ /> <br /><a href=http://www.recipezaar.com/bb/viewtopic.zsp?p=3510511#3510511> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo /> <br /> <br /></a><a title=Photo href=http://www.flickr.com/photos/boomette1/514183676></a><img src=http://farm1.static.flickr.com/252/514183676_f79b486466_m.jpg alt=good width=240 height=137 /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo /></p>
<p><img src=http://img.photobucket.com/albums/v726/annacia/Permanent%20Banners/ZTAA-sm.jpg border=0 alt=Photobucket /></p>
<p><img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/BANNERS/Pets-STKR.jpg alt=width=200 height=200 /></p>
