Easy Green Pea Soup

Name: Easy Green Pea Soup
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 4 cups vegetable broth or 4 cups chicken broth; 1 teaspoon butter; 1 small onion, chopped; 4 garlic cloves, chopped; 2 1/2 cups frozen peas; salt & pepper; 1/2 teaspoon dried herbs (like mint, dill or marjoram); 1 pinch nutmeg; 1 tablespoon sour cream (optional) or 1 tablespoon yogurt (optional)

Submitted by swirlycinnacakes

"A nice green, springtime treat ;P"

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Ready In:: 20mins
Ingredients:: 9
Serves:: 4

ingredients

4 cups vegetable broth or 4 cups chicken broth
1 teaspoon butter
1 small onion, chopped
4 garlic cloves, chopped
2 ¹⁄₂ cups frozen peas
salt & pepper
¹⁄₂ teaspoon dried herbs (like mint, dill or marjoram)
1 pinch nutmeg
1 tablespoon sour cream (optional) or 1 tablespoon yogurt (optional)

directions

Saute the onions and garlic in butter using a medium-sized pot. Add salt to encourage sweating.
Once everything looks wilty, mix in the dried herbs and add the broth. Simmer on medium for about 5 minutes or so.
Add the frozen peas and let the soup cook through for about 5 minutes.
Add sour cream or yogurt, if using.
Blend with an immersion blender, taste and adjust seasonings, if necessary.
Sprinkle with a bit of nutmeg and serve in bowls.
For Vegetarian omit the chicken broth and use Vegetable broth.