Easy Grilled Chicken
"I know I got the basic recipe somewhere but I can't remember where, I have tweeked it a bit. This chicken is very easy, very fast and very tasty."
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 whole chicken breasts
- 2 teaspoons garlic powder
- 2 tablespoons dried basil
- 1⁄4 cup soy sauce
directions
- Cut chicken into serving sized pieces.
- Sprinkle generously with garlic powder.
- In a small bowl mix dried basil with soy sauce.
- Lightly oil a hot grill, and put the chicken pieces on.
- As the chicken cooks brush the basil/soy sauce mixture on.
- Cook until chicken is no longer pink inside.
- Chicken can be cooked in broiler if you like.
- Just take care it doesn't over cook and dry out.
- Enjoy.
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Reviews
-
Good combo but I accidentally put the garlic salt in the soy sauce so I sprinkled the basil on the chicken. No trouble with clumping like the previous person commented so maybe my mistake turned out for the better. It's a little salty for my taste but my family liked it the way it was. -
I had a quartered chicken I wanted to do something easy with on the grill. The chicken was very tasty - but I sure could have eaten a whole bucket full of chicken wings prepared this way. The crispy skin with the garlic, soy and basil was great, with just the amount of meat in each bite. I used dried basil leaves with the soy sauce and it was difficult to brush the mixture on as the leaves stuck together in a clump and I had to kind of 'scoop' then up on my bbq brush. You can bet I'll be having wings made this way soon. Thank-you for posting.
