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Easy Grilled Marinated Pork Chops

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“I got this recipe from the Cooking Light Cookbook. It is very easy to make and I love the taste the marinade gives the pork.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim excess fat from chops.
  2. Place chops in a shallow baking dish.
  3. Combine juice, soy sauce, and garlic, stirring well, pour over chops.
  4. Cover the chops and marinate in the refrigerator 8 hours or overnight turning occasionally.
  5. Remove the chops from the marinade, reserving marinade.
  6. Place the chops on a grill coated with cooking spray so they won't stick.
  7. Grill 15 minutes or until chops are tender and done, turning and basting frequently with marinade.

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