Easy Ham and Bean Soup
photo by *Parsley*
- Ready In:
- 45mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 2 (16 ounce) cans navy beans, rinsed and drained
- 3 ounces diced lean ham
- 1 cup diced onion
- 1 cup diced celery
- 1 cup shredded carrot
- 3 cups chicken broth
- 1 teaspoon dried parsley
- salt and pepper
- hot sauce
directions
- In a large saucepan, add all ingredients. Bring to a boil.
- Lower heat, cover and simmer 30 minutes.
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RECIPE SUBMITTED BY
<p>For those not familiar with Little Britain, this picture is a character called Bubbles. It is NOT actually me. Heaven forbid! <br /><br />I am in insulin dependant diabetic for 18 years now and love to collect healthy recipes. I also, occasionally love to show off and fix a decadent dessert or appetizer. <br /><br />I am a mommy (of one) and a wifey (also, of one).Life is great!!</p>