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“This is so quick and easy. I love it when you can cook a good dinner and still be able to spend some time with the family!”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta.
  2. In a skillet, saute the onion in oil.
  3. Add the ham, broth and margarine and heat through.
  4. Add drained pasta to ham mixture.
  5. Pour in egg yolks and cook until the eggs are completely set.
  6. Sprinkle with parsley and Parmesan cheese and toss to coat.

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