Easy Hamburger Stroganoff
"This easy version is quick and tasty."
- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 lb hamburger
- 1 onion, diced
- 1 garlic clove, minced
- 1 (8 ounce) can cream of mushroom soup
- 1 cup sour cream
- 2 tablespoons dry mustard
- 4 tablespoons milk
- salt and pepper
directions
- In a large skillet brown hamburger with onion and garlic.
- Drain fat
- Add soup,sour cream,mustard and milk.
- Simmer 5 minutes.
- Add salt and pepper to taste
- Serve over cooked egg noodles.
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Reviews
-
Really good! I used some funky organic mushroom soup I had, and I'm thinking there wasn't alot of salt in it, so I wound up adding salt. But everyone loved it and ate it up, and told me to add it to 'the list'! -
This is really good over rice too!
RECIPE SUBMITTED BY
i live in rural canada. i love to cook, penpalling, hockey,music, and wwe wrestling. also am a avid fishermen as well. my grandmother who was a great cook and baker (she owned and operated a bake shop for years) was my biggest inspiration for me learning to cook and bake.
