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Easy, Healthy Asparagus

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“This is a quick, tasty and healthy recipe for asparagus!”
READY IN:
15mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Cut asparagus up into thirds, discarding the end.
  2. Place asparagus into boiling water and boil for 5 - 10 minutes (depending on how crisp you like it).
  3. Strain water from pot and add garlic salt and parmesan cheese sprinkling evenly.

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