Easy Herb Biscuits
"Easy to make using packaged dough, it tastes homemade when prepared with the herbed butter. Can be doubled for larger groups."
photo by diner524
- Ready In:
- 22mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 1 (12 ounce) package refrigerated buttermilk biscuit dough
- 1⁄2 cup melted butter
- 1 1⁄2 teaspoons dried parsley
- 1 1⁄2 teaspoons dried dill weed
- 1⁄4 teaspoon dried onion flakes
directions
- In a medium bowl, blend melted butter with the dried parsley, dill weed, and onion flakes.
- Cut buttermilk biscuits into quarters. Roll each biscuit quarter in herb butter. Place in 8 inch cake pan, with pieces touching. Pour remaining butter over biscuits.
- Bake in a 425 degree F (220 degrees C) oven for 12 minutes. Serve warm.
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Reviews
-
I made 1/4 of the recipe, using 2 1/2 biscuits from a 6 oz. can. These turned out wonderful served along with some spaghetti!! Quick, easy and very flavorful!!! Thanks for sharing the recipe. Made for Holiday Tag Game. -
These were delicious - even though mine didn't quite come out right. I didn't have refrigerator biscuits, though I did have some frozen biscuits, so I used those. They seemed to really soak up the butter mixture, so they were a bit soggy on the bottom. But we ate them anyway, because the flavor was delicious, and they were so easy to make - DD begged to help out!! Thanks for posting Jan, I will definitely make these again with the right kind of biscuits. Made for your WEEK #7 FOOTBALL POOL WIN, October 2010!
RECIPE SUBMITTED BY
I am a native Californian, born in the Los
Angeles area, college in far northern California and now living in southern part of the San Francisco Bay Area.
I love kids and animals. I am an active volunteer at my two teenage daughters' high school as well as a Girl Scout leader. We have two guinea pigs, one Dalmatian, one cockatiel, and one quarter-horse to keep us busy. I had a career as a marketing writer before I became a full-time mom and volunteer, but I still write all the time as well as participate in a monthly book club.
I stay active and have Jazzercized for over 25 years on a regular basis. I also am trying to do some yoga now and ride horses for fun.
I have loved getting involved in the RecipeZaar games and learning how to post the photos. I am currently playing on the Zaar World Tour and it is lots of fun!
Have been a sports fan since childhood and definitely have enjoyed getting to know about hockey since we have a very successful NHL franchise in our area: Go Sharks!
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