“A great spiced cider for holiday entertaining. It was always a hit at parties in college.”
READY IN:
30mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat cider and rum in a large pot on the stove or in a slow-cooker.
  2. Mix in other ingredients as mixture warms.
  3. Remove from burner or place slow-cooker on low and serve with a ladle.

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