Easy Homemade Chicken Gravy from Scratch

“Really simple!”
READY IN:
20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a saucepan on medium high heat.
  2. Add the flour until it becomes a paste and slightly turns brown.
  3. Slowly incorporate the chicken broth with a whisk.
  4. Whisk constantly until it thickens.
  5. Once thickened, add the chicken drippings and serve hot.

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