Easy Homemade Chicken Salad

“I copied this down once while sitting in the waiting room for a doctor's appointment. (Goodness knows there's always time enough for copying recipes!) I think it came from "Child" magazine. I estimated number of servings.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium mixing bowl combine first three ingredients.
  2. Stir in the lemon juice and pepper.
  3. Combine the mayo, pickle relish and prepared mustard.
  4. Add this sauce to chicken and gently stir in the eggs.
  5. Cover and chill until ready to serve.

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