Easy Homestyle Low fat Chicken and Noodles

"This is definitly taking the easy way out but very easy, healthy and good."
 
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photo by Sarah Kovac photo by Sarah Kovac
photo by Sarah Kovac
Ready In:
40mins
Ingredients:
5
Yields:
10 cups
Serves:
10
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ingredients

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directions

  • In large dutch oven, cook bow-tie pasta according to package directions.
  • Drain and return to dutch oven.
  • Gently stir in soups, broth and chicken.
  • Cook over low heat until hot.

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Reviews

  1. This turned out very good. It's so fast and easy!! Thanks.
     
  2. This is very good... however it was considerably thicker than what I like. I made it with 2 cups chicken broth and added some dill, garlic salt and montreal chicken seasoning. Yum!
     
  3. Great comfort food! This has become one of my favorite soups to fix, I love how smooth and creamy it is. I added a little garlic powder to it for my tastes. Thanks for sharing this recipe!
     
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RECIPE SUBMITTED BY

Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.
 
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