Community Pick
Easy Honey Ranch Burgers
"Quick and easy! Enjoyed by kids and grown-ups alike. When you're looking for something tastier than plain burgers. My own creation."
photo by Pamela
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 lb ground beef (hamburger)
- 1 (1 ounce) envelope ranch dressing mix
- 2 tablespoons honey dijon mustard
- 1 cup shredded colby-monterey jack cheese or 1 cup cheddar cheese
directions
- Mix all ingredients well.
- Shape into 4 patties.
- Cook until juices run clear (well done).
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Reviews
-
I had none of the problems that some of the others mentioned. I did triple the recipe because I was freezing them for two meals. I also used a mix of lean ground beef, ground turkey and tvp instead of all ground beef. The only thing I will change next time is to make the burgers slightly smaller. -
I loved these! They were easy to put together and baked pretty quick in the oven. I'll definitely be making these again!
-
Very good burgers. Loved the ranch dressing mix in them. Thanks for posting. -
The texture was great and the taste was so good. Thanks Elizabeth :) Made for All you can cook buffet -
These burgers were delicious. They are packed with flavor but I agree with the comments about them falling apart easily. After reading reviews I opted to fry them in the pan on low heat to keep them from falling apart and that really worked for me. They were so juicy. Definately a keeper!
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RECIPE SUBMITTED BY
Elizabeth H.
Albuquerque, New Mexico
