Easy King Ranch Dish

"This is a good starter recipe for a young couple; easy to make and tastes great. I got it from a website for freezer recipes -- can't remember which one."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
8
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Mix chicken, tomatoes, sour cream, cream of mushroom soup, picante sauce, and powder in a bowl.
  • Arrange 1/3 of the tortillas to cover the bottom of a 2-quart casserole dish.
  • Spoon 1/2 of chicken mixture on top of tortillas.
  • Repeat.
  • Arrange last 1/3 of tortillas on top of the mixture.
  • Top with cheddar cheese.
  • Bake at 350°F for 50 minutes.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. So much easier than Mom's! We use 2 cups colby jack and monterrey cheese and add it to the layers plus a whole cup sour cream in the mixture (we don't care about fat) and substitute green salsa for the picante. Oh, and some Cumin to give the chicken a smokey flavor. Canned Rotel tomatoes and canned chicken make it super easy. Add some chopped black olives on top and it's almost like Mom's.
     
  2. Very easy recipe to put together. I used salsa vs picante sauce, not sure of the difference, so I used what I had. The taste was great. The only reason I am giving it a 3/5 is bc the family had mixed reviews. "It tastes good, not great." "It tastes fine, Mom, but don't make it again" and I thought it was great. Like a previous poster suggested, I mixed everything together then put it together after "marinating" for a couple hours.
     
  3. One of my family's favourites!! I don't know where your recipe comes from, but mine is from a tiny little coil-bound Campbell's Soup recipe book. Make sure you use corn tortillas for the best flavour!!
     
  4. This was very good and froze well too! I did let the chicken mixture cool before layering with tortillas and also did use cooking spray on the casserole dish. My DH is a cheese lover so added a little more cheese. Thank you for posting this recipe!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes