Easy Lemon and Parsley Sauce
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“This is a really quick and easy sauce to add to fish and gives it the finishing touch with the lemon giving a bit of a zing. There is enough sauce in this recipe to be able to also use it over hot vegetables if you like.”
Easy Lemon and Parsley Sauce
1 recipe photo
READY IN:15mins |
SERVES:2 |
UNITS:US |
|
Ingredients Nutrition
- 1 tablespoon butter
- 1 tablespoon flour, plain
- 3⁄4 cup milk, Low fat
- 1⁄4 cup parsley, flat Italian
- 1 tablespoon lemon juice
- salt
- 1⁄4 teaspoon black pepper, course
Directions
- Melt Butter in a small saucepan. mix the flour with a small amount of milk once its a smooth paste add the remaining milk stir well and add i to the saucepan stirring constantly until the sauce thickens.
- Remove from heat then add the lemon juice, parsley and seasoning and serve.
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Easy Lemon and Parsley Sauce