Easy Lemon Bundt Cake

Name: Easy Lemon Bundt Cake
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 6-8 serving(s)
Ingredients: 1 package lemon cake mix; 1 package lemon Jell-O gelatin; 1 1/3 cups water; 1/3 cup oil; 3 eggs; 3 tablespoons sugar; 3 tablespoons lemon juice

Submitted by Miss Erin C.

"This is a recipe I used to christen my new silicone bundt pan. It's very easy, and very good."

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photo by cornmaiden8

Ready In:: 50mins
Ingredients:: 7
Serves:: 6-8

ingredients

1 package lemon cake mix
1 package lemon Jell-O gelatin
1 ¹⁄₃ cups water
¹⁄₃ cup oil
3 eggs
3 tablespoons sugar
3 tablespoons lemon juice

directions

Mix first 5 ingredients.
Pour into greased bundt pan.
Bake 40-45 minutes at 350F degrees.
Upon removal from oven, turn cake out of pan and glaze with juice/sugar mixture.

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Reviews

Excellent. Very moist. Like a sponge cake. I decorated it with a white icing and spicy gum drops to look like Christmas lights. The kids had fun picking their favorite color gum drop.

holcombe.nancy
Very easy and very good .

mariekingpt
I'm rating the cake only, not the glaze with 5 stars. It was more light and fluffy in texture than I ever anticipated. I was afraid to use the glaze listed because it was so watery. The cake tasted great.

CarrolJ
Very Nice recipe! DELICIOUS!

cornmaiden8
This was SOOOO good...took it to work and everbody just RAVED about it!! It was so moist and very lemony!! YUMMY!! And very, very easy to make! I will definately make again!!! :)

Troop Angel