“I have been making this recipe for years and it is always a hit with family and guests. Not sure where it originated, but whoever concocted it gets a gold star! The recipe is easily doubled or trippled and I always double the sauce so we'll have plenty to spoon over rice.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Place chicken in a baking pan that has been sprayed with non-stick cooking spray.
  3. In a small bowl, combine sauce, onion, broth mix and water and pour over chicken.
  4. Cover and bake for 30 minutes.
  5. Remove cover and bake and additional 30 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: