“Super easy and super yummy! Cooking time is freezing time.”
READY IN:
4hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In food processor (or blender), process mango and sugar until smooth.
  2. Add yogurt.
  3. Pour mixture into 8"x4" freezer container.
  4. Cover and freeze 4 hours, whisking from time to time.

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