STREAMING NOW: The Delicious Miss Dahl

Easy Maple Cinnamon Cornbread

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I never cared for cornbread til I fiddled around with Jiffy Mix to make a light, sweet, cake-like cornbread. Just watch your baking time, mine is ALWAYS done in 15-16 minutes only. Also makes good muffins, *use paper baking cups, tho.”
READY IN:
25mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Blend/whisk ingredients except*cinnamon and sugar mix, til all is moistened and lightly blended, but batter is still lumpy.
  2. Let rest 5 minutes.
  3. Meanwhile, lightly spray 9" deepdish pie pan or glass dish.
  4. I like to use a round of parchment paper then on the bottom and respray top of paper a little.
  5. Pour batter into prepared pan, sprinkle top fairly heavily with cinnamon and sugar mixed together.
  6. Bake in pre-heated 400º oven for 15-17 minutes.
  7. Top will be a nice brown, very tender on the inside.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: