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Easy Marinated Flank Steak

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“This recipe is really easy to do and makes a very quick and tasty dinner. Dinner is ready in under 20 minutes with a little bit of prep the night before.”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium bowl, mix the oil, soy sauce, vinegar, mustard, garlic, and ground black pepper.
  2. Place meat in a Ziploc bag and pour marinade over the steak.
  3. Refrigerate overnight.
  4. Preheat grill for medium-high heat.
  5. Place steak on the grill, and discard the marinade.
  6. Grill meat for 5 minutes per side, or to desired doneness.

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