Easy meatloaf
photo by Jonathan Melendez
- Ready In:
- 1hr 5mins
- Ingredients:
- 6
- Yields:
-
1-1 1/2 loaves
ingredients
- 1 - 1 1⁄2 lb ground beef
- 1 egg
- 1 cup progresso garlic and herb-seasoned breadcrumbs
- 2 teaspoons water
- 2 teaspoons garlic powder
- 1 teaspoon salt
directions
- Preheat oven to 325.
- Combine all ingredients in medium bowl.
- Mix well with hands until thoroughly blended.
- Spread into loaf pans- loosely, don't pack too tightly.
- Cover with aluminum foil and bake for 45-50 minutes.
- Remove foil and bake for an additional 15 minutes until top is brown (raise oven temp to 350 at this point for a crispier top).
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