Easy Microwave Omelet
photo by Bevsis3
- Ready In:
- 3mins
- Ingredients:
- 8
- Yields:
-
1 small omelet
- Serves:
- 1
ingredients
- olive oil flavored cooking spray (Or your choice)
- 1 egg
- 1 tablespoon water
- 1⁄2 tablespoon chopped sweet onion
- 1⁄2 tablespoon chopped white mushroom
- 1⁄2 1/2 tablespoon chopped ham or 1/2 tablespoon crumbled bacon, can be added
- 1⁄8 cup shredded sharp cheddar cheese
- 1 teaspoon chopped tomato, as garnish if desired
directions
- Spray small glass custard cup with olive oil spray (mine is slightly larger at the top.
- Break one egg into cup and beat with fork until yolk and white are mixed.
- Add water and mix.
- Chop vegetables (meat) into very small pieces and mix with egg in custard cup.
- Add shredded cheese-mix lightly.
- Season to taste.
- Put custard cup on a microwave safe plate and place in microwave oven on high for 1 1/2 minutes or until cooked through.
- Carefully remove and invert custard cup onto plate. Add garnish as desired.
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