“These little pies will have everyone asking for "s'more".”
READY IN:
10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Spoon 2 tablespoons sour cream into each crust, spreading evenly on bottom. Sprinkle 2 tablespoons chocolate chips over sour cream. Sprinkle 1/4 cup marshmallows over chocolate chips.
  2. Preheat grill to medium-low. Place pies on grill, cover with 9x13 inch metal cake pan until marshmallows and chocolate are melted, checking frequently, about 5 minutes. Serve hot.

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