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Easy Moroccan Vegetarian Stew

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“This is an easy vegetarian meal that I threw together for hubby and I one night. Its super easy and oh so good!”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook rice according to package directions.
  2. Saute the onion, pepper, and garlic until soft and slightly brown.
  3. Dump in your other canned ingredients, and seasonings. *seasonings may be adjusted to personal preference*.
  4. Simmer.
  5. Serve. over rice.

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