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Easy Mushroom Chicken

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“This is a simple and tasty recipe”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Place chicken on the bottom of a roasting pan or oven safe dish in a single layer.
  3. Sprinkle evenly over the chicken your chopped onions and green peppers.
  4. In a separate bowl mix 1- 10 oz can of cream of mushroom soup, 1- 10 oz can of water, 1 pkg chicken oxo, salt and pepper to taste.
  5. Using a wisk or fork, mix these ingredients together until well blended.
  6. Pour the liqid mixture evenly over the chicken.
  7. Bake at 350 degrees for 1 to 1 1/2 hours depending on the size of the chicken breasts.
  8. To serve- place one piece of chicken on a plate and top with the mushroom soup sauce.
  9. This sauce also looks and tastes wonderful over rice, egg noodles or chow mein noodles.

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