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Easy Mushroom-Chicken over Pasta for Two

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“A quick dish for two busy people. Easily increased for friends or family.”
READY IN:
20mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook noodles according to package directions.
  2. Combine powdered bouillon and onion flakes with 1/4 cup water in a microwave-safe cup. Heat for 20 seconds, stir, and set aside. Stir occasionally while onions rehydrate.
  3. Thaw chicken in microwave. Melt margarine over medium heat in a saute skillet. Add onion mixture (including water) and simmer for 2 or 3 minutes, stirring from time to time. Add water or margarine if needed.
  4. Add chicken to skillet. Mix well and cook together 2 or 3 minutes, stirring occasionally.
  5. Stir mushroom soup and olives into chicken. Combine thoroughly and simmer about 5 minutes, stirring as needed.
  6. Drain pasta and arrange on an oblong platter. Pour mushroom chicken over pasta and garnish as desired.

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