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Easy Mushroom Garlic Cheese Sauce

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“This is great over Asparagus or Broccoli & Cauliflower.”
READY IN:
11mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour condensed soup in small saucepan.
  2. Add milk and stir.
  3. Warm over low-medium heat.
  4. Stir in shredded Cheddar cheese 1/2 cup at a time.
  5. Stir every 30 seconds or so, until cheese is completely melted.
  6. Continue to heat another minute then serve immediately.

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