Easy No Bake Frozen Cherry Cream Pie (2 Pies!!!)

Name: Easy No Bake Frozen Cherry Cream Pie (2 Pies!!!)
Prep time: 10 min
Cook time: 12 h
Total time: 12 h 10 min
Yield: 2 pies, 16 serving(s)
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (14 ounce) can sweetened condensed milk (NOT evaporated milk); 1 (12 ounce) package frozen dark sweet cherries, chopped (about 2 cups); 1 tablespoon lemon juice; 1/4 teaspoon almond extract; 1 (8 ounce) container frozen non-dairy topping, thawed; 2 (6 ounce) prepared graham cracker pie crusts (you can use Oreo or chocolate crusts as well)

Submitted by Mom2Rose

"Source: Land O'Lakes Note: Cook time is freezing pie overnight!"

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photo by Seasoned Cook

Ready In:: 12hrs 10mins
Ingredients:: 7
Yields:: 2 pies
Serves:: 16

ingredients

1 (8 ounce) package cream cheese, softened
1 (14 ounce) can sweetened condensed milk (NOT evaporated milk)
1 (12 ounce) package frozen dark sweet cherries, chopped (about 2 cups)
1 tablespoon lemon juice
¹⁄₄ teaspoon almond extract
1 (8 ounce) container frozen non-dairy topping, thawed
2 (6 ounce) prepared graham cracker pie crusts (you can use Oreo or chocolate crusts as well)

directions

In large bowl, beat cream cheese until fluffy.
Gradually beat in sweetened condensed milk until smooth.
Mix in cherries, lemon juice and almond extract.
Fold in whipped topping.
Pour mixture into crusts and freeze overnight.
Let stand 5 minutes before serving.
Garnish as desired.
Store leftovers covered in freezer.

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Reviews

NICE flavor! DH and I are dark cherry lovers and have them all the time in ice cream. This was a great change for a different dessert! I only put in one-half of the milk since we wanted it creamy. Otherwise I followed the recipe. This recipe only made ONE PIE though! Prepared as a participant in the Aus/NZ Swap #29 Event June 2009.

Seasoned Cook