“really simple and inexpensive. Good choice when you feel like you need another salad on the table”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. cut off the ends and peel the beet.
  2. use one of the larger sides of the grater, grate the beet so that it is in thin strips. squeeze half a lemon on it and salt according to taste,.

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