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Easy Olive Garden Breadsticks

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“I got this recipe from the Internet it is so easy and soooooo good. I let them rise in the oven with just the oven light on then just before they have fininished rising I remove them & preheat the oven. They will keep for a couple of days but I like them fresh fresh. They freeze well”
READY IN:
40mins
YIELD:
10 Breadsticks
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees F.
  2. Spray your fingers with a bit of oil and knead the thawed bread dough.
  3. Shape the dough 10 cigar sized pieces.
  4. Place the breadsticks on a oil sprayed cookie sheet.
  5. Let rise in a warm place until doubled in size (up to 2 hours).
  6. Lightly spray the top of each breadstick with oil and dust with the garlic powder and Oregano Bake 20-25 minutes or until golden brown.
  7. Cool slightly& serve.

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